Description
This six-year old limited edition bottling marries together two exceptional casks (19/1537 and 19/1538). Each of these casks has been double matured: first within first fill ex-Bourbon barrels that were filled on the 9th of December 2019 and left to mature for 4 years and 7 months until the 31st of July 2024 when the contents of these barrels were filled into premium White Port casks made from French oak. The whisky within lay maturing for a further 1 year and 7 months before bottling on the 16th of March 2026.
Bottled at 53.3% ABV, and with 730 bottles available, this release is the perfect showcase of one of The Glasgow Distillery’s signature whisky production methods with a rarely seen cask finish. The bright, citrus-packed nature of the triple distilled spirit is perfectly harmonised with the delicate and sweet notes of runny honey, apricot, sweet nuttiness, and floral notes provided by the White Port cask influence.
Tasting Notes:
Nose: Bright and inviting, opening with fresh lemon and lime zest. Crisp green apple follows, giving way to tropical layers of ripe pineapple and soft peach, all wrapped in a gentle, honeyed sweetness.
Palate: Delicate yet zesty on the palate, where floral notes of honeysuckle mingle with vibrant vanilla and runny honey and honeydew melon, delivering both freshness and depth.
Finish: Long and balanced, with delicate patisserie creaminess, sweet tinned peaches and a lingering lemon zest.
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