Description
Made to the original Pickering's Gin recipe recorded in India in 1947 the nine botanicals are juniper, coriander, cardamom, fennel, anise, lemon, lime, cloves and cinnamon (in place of the angelica used in regular Pickering's).
Tasting Notes
Nose
Dried lime peels at first, though it soon enough develops a core of chopped green herbs.
Palate
Soft and creamy, and quite Christmas-y too! Cinnamon, clove and fruit notes result in an almost mince pie-like flavour profile.
Finish
Remains festively sweet, with a crackle of peppery juniper right on the tail.




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